What are the benefits of yamo?


Bought food should taste just as fresh as homemade. Many conventional supermarket products are heat-sterilised and can be kept for years. As a result, a puree might be older than the child who eats it. With yamo, products can be stored in the fridge for a few weeks, because we use high pressure (HPP) instead of traditional heat sterilisation. At the same time, they taste just as fresh and delicious as if they had just been prepared.

It is standard practice for all yamo products to be 100% organic and to contain no added sugar, hidden sugar or concentrates.

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